Sunday dinner menu
12pm – 4pm
Soup of the Day £6
with Fresh Bread
Prawn Cocktail £7.50
Tempura King Prawns £10
with Mango Chilli Dipping Sauce
Heritage Tomato and Mozzarella £8
Rocket and Basil Oil
Roast Topside of Beef £12
Thyme Roasted Chicken Supreme £12
Loin of Tyne Valley Pork £12
Trio of Meats £15
Lentil and Nut Roast (vegan) £10
All Served with Seasonal Vegetables, Mash, Roast Potatoes, Yorkshire Pudding and Gravy.
Ciabatta served with Roasties and Gravy £8
Beef or Pork
Children’s Sunday Lunch (up to age 12) £6
excludes trio of meats alternative Childrens Menu Available
Extras
Portion of Vegetables £3.50
Yorkshire Pudding £1
Roast Potatoes £3